Friday, July 10, 2009

Summer Cooking

I love cooking on the grill in summertime! Here are a few favorites and ideas:

Hot dogs. A good dog is always better when grilled! We prefer Nathan's (skinless and Kosher) and Hillshire Farms Cheddarwurst or a good Bratwurst.

Burgers. Grilling is the best way to add flavor to a burger, but for an added kick, try mixing in some other flavors. Chopped spinach, crumbled feta, fresh ground salt and pepper, green onion and dill weed makes a super tasty combination.

Chicken. Marinate breasts, tenders, or skewered chunks for some tender, tasty chicken or just brush some good barbecue sauce on when they're nearly done. Grilled chicken served up with a fresh salad is one of the best quick summer dinners.

Steak. Sirloin, New York, Rib Eye or a filet, the trick is cooking it to perfection!

Salmon. Just brush with a little butter, squeeze on some lemon juice, top with salt and pepper and it grills up in no time. The kids love it too.

Vegetables. For anyone who claims to not love squash, peppers, onions or mushrooms just try them grilled and you might change your mind. Cut the vegetables into good-size chunks, brush with a little olive oil and top with salt and pepper and grill until tender.

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